Charlotte's Pig Powder

For Pork Ribs, Shoulders, Beef Brisket and Poultry, rub generously into meats 15-30 minutes prior to cooking or refrigerate overnight. Works best for grilling over charcoal or wood fire. Target temp 225 degrees.  Remember, low and slow--no direct flame with target temperature of 225 degrees

"Happy Eating"

Ingredients: Sugar, Salt, Paprika, Chili Powder, Garlic, Rice Concentrate (anti-caking agent), Pepper, Cayenne, and other spices KOSHER: yes, OU Produced in a facility that also handles wheat, milk soy and sesame.


1/2 Cup,  Net Wt. 3.2oz-90g

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